Take your pan and put the temperature on high. Then, take some butter and put onto pan.
Use a spoon or any other utensil to carefully spread the butter on the pan.
Take out your bread and butter. Then grab a butter knife and spread the butter on 2 slices of bread.
Place the non-buttered side of the bread carefully onto the pan.
Now, I put cheddar because I like it but you can use whatever cheese you want. Take the cheese and place/ put a slice onto the bread you just placed on your pan. Again, be careful
Quickly take your second slice and place on top like a sandwich. Try to do this quick enough that your grilled cheese doesn't burn, now carefully flip the sandwich over with a spatula.
Keep flipping over about every 5-8 minutes until it's as crispy as you like. That's all, enjoy!!
- Cheddar cheese