Make jello according to directions except for adding pineapple juice instead of cold water. Let set until jello thickens.
Whip the cream.
Drain pineapple and oranges. Mix all fruit together.
Once the jello is almost set, add the fruit. Then the cream.
Fold in until no lumps remain.
- Sm pkg green jello
- 1 Sm can crushed pineapple
- 1/2 pt whipping cream
- 1 c mandarin orange