How to make green egg smoked meatloaf

Get Egg ready.

Add Hickory

It's ready. Make Meat Loaf of Choice.

Place in disposable tin and place on egg circular stone.

Get to 325 degrees. 45 minutes

Verify temp.

Recommend this glaze: 6 oz heinz chili sauce 4 oz ketchup 1 tsp cumin 1 tsp honey (or 3 squeezes of the bear) dash worcestershire dash tabasco

After 45 min add hickory chips

At 45 min add glaze and cook roughly another 45 min till meat is 160 degrees

Take it up a notch with separately grilled peppers

Finished product

Finished product #2. Notice smoke ring.