Snapguide

How to make grandma's chocolate chip cookies

This recipe makes the best cookies! This recipe makes quite a lot of cookies, so it can be easily halved!

76
STEPS
INGREDIENTS
Preheat your oven to 375 F (190 C)

Preheat your oven to 375 F (190 C)

Add 4 1/2 cups of flour to a bowl.

Add 4 1/2 cups of flour to a bowl.

Add 2 teaspoons of salt and 2 teaspoons of baking soda. Be sure to be exact with these! If you add too much the cookies will taste terrible!

Add 2 teaspoons of salt and 2 teaspoons of baking soda. Be sure to be exact with these! If you add too much the cookies will taste terrible!

Whisk it well.

Whisk it well.

Add 2 stick of softened butter to a separate bowl.

Add 2 stick of softened butter to a separate bowl.

We had to make an emergency stop to Kroger...

We had to make an emergency stop to Kroger...

To get brown sugar!

To get brown sugar!

Add 1 1/2 cups of packed brown sugar.

Add 1 1/2 cups of packed brown sugar.

Next add 1 1/2 cups of regular sugar.

Next add 1 1/2 cups of regular sugar.

Add 4 eggs.

Add 4 eggs.

Mix it well.

Mix it well.

Now add 2 teaspoons of vanilla extract.

Now add 2 teaspoons of vanilla extract.

Mix it well.

Mix it well.

Add your flour mixture bit by bit.

Add your flour mixture bit by bit.

This is the consistency you want.

This is the consistency you want.

Now add 12 oz. of chocolate chips. This is usually half a package.

Now add 12 oz. of chocolate chips. This is usually half a package.

Mix it with a wooden spoon.

Mix it with a wooden spoon.

Place balls a bit bigger than a quarter on your cookie sheet.

Place balls a bit bigger than a quarter on your cookie sheet.

Bake it for 13-15 minutes.

Bake it for 13-15 minutes.

Mmmm! Looking good!

Mmmm! Looking good!

Cool them on a cooling rack for around 10 minutes.

Cool them on a cooling rack for around 10 minutes.

Now eat! They have a chewy inside and a crispy outside.

Now eat! They have a chewy inside and a crispy outside.

These cookies taste AMAZING! Good luck! 🍀

  • 1/2c Flour
  • 2.0tsp Salt
  • 2.0tsp Baking soda
  • 1/2c Brown sugar
  • 1/2c Sugar
  • 4.0 Eggs
  • 2.0tsp Vanilla extract
  • 12.0oz Chocolate chips