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How to make gluten free, sugar free, 5 minute muffins!

Make Gluten Free, Sugar Free, 5 Minute Muffins!

23
STEPS
INGREDIENTS
Put all ingredients in a blender. Blend on low for a few seconds, until thoroughly mixed!

Put all ingredients in a blender. Blend on low for a few seconds, until thoroughly mixed!

Pour into greased mini muffin tins. Recipe yielded 14.

Pour into greased mini muffin tins. Recipe yielded 14.

Bake at 350 for 10-12 minutes

Bake at 350 for 10-12 minutes

Some muffins I sprinkled with some leftover crumble topping I had in the fridge!

Some muffins I sprinkled with some leftover crumble topping I had in the fridge!

Best breakfast ever. So quick, healthy, high protein!

Best breakfast ever. So quick, healthy, high protein!

Yumm yumm yummm

Yumm yumm yummm

My family loved them!

My family loved them!

  • 3/4 Bananas
  • 1/2c Peanutbutter
  • 1.0 Egg
  • 1/2tsp Vanilla extract
  • 1/4tsp Baking soda