Brit + Co Guides Logo

How to make gluten free peanut butter cookies

Make Gluten Free Peanut Butter Cookies

22
STEPS
TOOLS

Half an egg just means to mix up and egg and use half in the recipe

We made a half of the recipe and also put half the sugar in.

Preheat oven to 350F

Gather ingredients

Gather ingredients

Measure 1/2 cup peanut butter

Measure 1/2 cup peanut butter

Add peanut butter and half an egg into a bowl

Add peanut butter and half an egg into a bowl

Add sugar, vanilla and baking soda

Add sugar, vanilla and baking soda

Blend together using a hand mixer

Blend together using a hand mixer

Spoon back into the bottom of the bowl

Spoon back into the bottom of the bowl

Spoon onto a parchment paper lined baking sheet. This batch made 7 cookies

Spoon onto a parchment paper lined baking sheet. This batch made 7 cookies

Bake for 18  minutes

Bake for 18 minutes

Finished cookies! ENJOY!

  • 1/2c Peanut butter
  • 1/4c Sugar
  • 1/2tsp Vanilla extract
  • 1/4tsp Baking soda
  • 1/2 Egg