How to make gluten free egg free pizza

Make Gluten Free Egg Free Pizza

28
STEPS
INGREDIENTS

Gather ingredients and supplies

Gather ingredients and supplies

Add all ingredients to the mixing bowl

Add all ingredients to the mixing bowl

Add yeast and 1 & 1/2 Cup of warm water to the bowl.

Add yeast and 1 & 1/2 Cup of warm water to the bowl.

Recipe doesn't call for it but I like to mix cheese into the crust. It helps bind everything together.

Recipe doesn't call for it but I like to mix cheese into the crust. It helps bind everything together.

Mix the dough with your hands. It will make two balls of dough or large crusts.

Mix the dough with your hands. It will make two balls of dough or large crusts.

Press the dough on to a cookie sheet with parchment paper.

Press the dough on to a cookie sheet with parchment paper.

Shape the dough to match the type of crust you want.

Shape the dough to match the type of crust you want.

Sprinkle some Italian seasoning for flavor.(optional)

Sprinkle some Italian seasoning for flavor.(optional)

Brown the crust on each side in the oven at a low temp.

Brown the crust on each side in the oven at a low temp.

Be sure to flip and brown both sides.

Be sure to flip and brown both sides.

Add your favorite toppings.

Add your favorite toppings.

Cheese makes everything better. Well, not Chinese food but you get the point

Cheese makes everything better. Well, not Chinese food but you get the point

Bake until cheese melts

Bake until cheese melts

Cut and serve!

Cut and serve!

  • Gluten free crust mix
  • Coconut oil
  • Egg replacer
  • Water
  • Shredded mozzarella
  • Organic tomato sauce
  • Italian seasoning