Snapguide
STEPS
INGREDIENTS

Preheat oven to 350F

Add dry ingredients into a mixer

Add dry ingredients into a mixer

Stir to combine together. Then make a well in the center

Stir to combine together. Then make a well in the center

Melt coconut oil

Melt coconut oil

Add applesauce and 1/2 tsp baking soda together and stir

Add applesauce and 1/2 tsp baking soda together and stir

Add the coconut oil, water, applesauce mix into the flour

Add the coconut oil, water, applesauce mix into the flour

Mash up 2 bananas

Mash up 2 bananas

Microwave for 20 seconds

Microwave for 20 seconds

Add to bowl

Add to bowl

Mix on low for 2 min until combined.

Mix on low for 2 min until combined.

Line a muffin tin or spray with cooking spray

Line a muffin tin or spray with cooking spray

Fill muffin tin

Fill muffin tin

Bake for 25 min

Bake for 25 min

The end result!

  • 1/4c Millet flour
  • 2/3c Sorghum flour
  • 1/2c Teff flour
  • 2/3c Potato starch
  • 1/3c Tapioca starch (flour)
  • 1.0tsp Xanthan gum
  • 1/2tsp Cinnamon
  • 1.0tsp Baking powder
  • 1.0tsp Baking soda
  • 3/4tsp Salt
  • 1/2tsp Baking powder
  • 1/4c Unsweetened Applesauce
  • 1/2c Coconut oil
  • 1/3c Water
  • 1.0c Ripe banana (about 2)
  • 1/2tsp Vanilla extract