The Conversation
STEPS
INGREDIENTS
In a saucepan on medium heat, cook brown sugar, butter and honey until melted. Off the heat, whisk in the rest of the ingredients. Allow to cool for a few minutes.
Pour a bit of the glaze over each fillet, and bake at 350 degrees for 20-25 mins, or until...
Salmon is done!
Serve! (I apologize for the bad photos). Enjoy 😀
- Salmon fillets
- Brown sugar
- Butter
- Honey
- Olive oil
- Dijon mustard
- Soy sauce
- Hot sauce
- Garlic
- Salt & pepper