Snapguide
STEPS
INGREDIENTS
Set oven to 350

Set oven to 350

Grease pan with flour and shortening

Grease pan with flour and shortening

Mix eggs,oil,brown sugar and white sugar together until smooth

Mix eggs,oil,brown sugar and white sugar together until smooth

Smooth mixture

Smooth mixture

Add 2 cups of pecans

Add 2 cups of pecans

Stir in flour and vanilla extract after the pecans where added

Stir in flour and vanilla extract after the pecans where added

Poured into 9x13in. pan

Poured into 9x13in. pan

In the oven

In the oven

Set oven timer for 30 minutes

Set oven timer for 30 minutes

Finished Cornbread Cake

Finished Cornbread Cake

  • 4.0 Eggs
  • 1.0c Vegetable Oil
  • 1.0c White Sugar
  • 1.0c Brown Sugar
  • 2.0c Finely chopped pecans
  • 1.0c Self-rising flour
  • 1.0tsp Vanilla extract