Snapguide

How to make frozen hot chocolate

Make Frozen Hot Chocolate

19
STEPS
INGREDIENTS
Gather your ingredients (ice not shown).

Gather your ingredients (ice not shown).

Add 1 1/2 tablespoons of the baking cocoa.

Add 1 1/2 tablespoons of the baking cocoa.

Add 1 envelope of your other hot cocoa.

Add 1 envelope of your other hot cocoa.

Make sure you mix them very well. (You can also add 1 tablespoon of sugar if you want it a bit sweeter).

Make sure you mix them very well. (You can also add 1 tablespoon of sugar if you want it a bit sweeter).

Measure out 1 1/2 cups of milk. I used soymilk, but any milk will suffice.

Measure out 1 1/2 cups of milk. I used soymilk, but any milk will suffice.

Add the milk to the blender FIRST.

Add the milk to the blender FIRST.

Add your cocoa mixture SECOND.

Add your cocoa mixture SECOND.

Measure out about 3 cups of ice.

Measure out about 3 cups of ice.

Add the ice LAST.

Add the ice LAST.

Blend until smooth.

Blend until smooth.

Pour into a cup.  You could also use a jar or old soup container if you're feeling adventurous.

Pour into a cup. You could also use a jar or old soup container if you're feeling adventurous.

Top with whipped cream.

Top with whipped cream.

Shave any kind of chocolate you want, I used a chocolate bar from the dollar store.

Shave any kind of chocolate you want, I used a chocolate bar from the dollar store.

Garnish with shaved chocolate.

Garnish with shaved chocolate.

Enjoy!

Enjoy!

  • 1.0 Packet of Hot cocoa
  • 1/2Tbsp Hershey's baking cocoa
  • 1.0c Milk
  • Whipped cream
  • 1.0tsp Chocolate shavings
  • 3.0c Ice