Clean the chicken and cut into small pieces as shown.Marinate the chicken with Smoked Paprika, Ground Turmeric, Ginger Paste, Garlic Paste, Lemon Juice and Salt for about 2 hours.Enjoy as an appetizer!
1/2lb Whole Chicken2.0Tbsp Clarified Butter (Ghee)2.0tsp Smoked Paprika2.0tsp Ground Turmeric4.0tsp Ginger Paste4.0tsp Garlic Paste1.0 Whole Lemon Juice2.0tsp Salt