How to make fried banana and caramel french toast

Name: How to make fried banana and caramel french toast
Ingredients: 2.0 Pieces of white bread; 2.0 Eggs; 0.0c Milk; 1.0 Banana; 0.0 Caramel; 1.0pch Cinnamon; 1.0tsp Corn starch; 1.0tsp Flour; 1.0pch Sugar; 1.0Tbsp Butter or oil; Whisk; 2 bowls; Frying pan

This is the best French toast I have ever made!

    
STEPS
INGREDIENTS

Gather the ingredients! Sorry I forgot to add the sugar, cornstarch, and flour
Mix eggs, milk and cinnamon together-whisk
Cut banana, add the cornstarch, flour, sugar and just a pinch of cinnamon.
Add butter to pan....
Melt...
Fry the bananas until they are golden on each side
Soak the bread in egg mixture. About 20 seconds each side.
Fry each side until golden.
After you fry the bread, pour caramel on it. Mine is homemade, store bought is ok too, if I get comments I will include a homemade caramel tutorial next!
Voila! The best breakfast ever!

2.0 Pieces of white bread
2.0 Eggs 
0.0c Milk
1.0 Banana
0.0 Caramel
1.0pch Cinnamon
1.0tsp Corn starch
1.0tsp Flour
1.0pch Sugar
1.0Tbsp Butter or oil
 Whisk
 2 bowls
 Frying pan