Snapguide
STEPS
INGREDIENTS
combine the yeast, 1/2 C of warm water, and sugar and let poof for ten minutes

combine the yeast, 1/2 C of warm water, and sugar and let poof for ten minutes

mix together 3C of flour, and salt

mix together 3C of flour, and salt

add the 2c of water and oil

add the 2c of water and oil

add the yeast mixture and mix for five minutes

add the yeast mixture and mix for five minutes

add the remaining 3 C of flour

add the remaining 3 C of flour

heavily flour a clean surface and knead the  bread one to two times

heavily flour a clean surface and knead the bread one to two times

place a towel on top and let it rest for one hour

place a towel on top and let it rest for one hour

form your bread however you want

form your bread however you want

garlic and herbs

garlic and herbs

bake the bread at 425 for 10 minutes, then switch the heat to 375 and bake for 20 minutes

and there you have it! a delicious loaf of French bread

  • 1.0Tbsp instant yeast
  • 0.0c warm water
  • 1.0Tbsp sugar
  • 2.0c water
  • 1.0Tbsp oil
  • 2.0tsp salt
  • 6.0c flour