Name: How to make fettuccine alla carbonara
Ingredients: 2.0 Eggs for 2 people; 100.0g Smoked bacon; 100.0g Parmesan cheese; 200.0g Cream for cooking; 200.0g Fettuccine pasta (100 gr each person)

STEPS
INGREDIENTS
These are the ingredients for 2 people: eggs, Parmesan cheese, cream, smoked bacon, fettuccine, some salt and pepper
Put the yolk and white eggs in a plate
When the water is boiling put the fettuccine in the pot, and mixed it.
The smoked bacon should be this colour when ready
Strain the fettuccine
In the pot (still on the cooker) put the bacon with the fettuccine and the cream. Stir all the ingredients quickly
Place the  fettuccine with some Parmesan cheese on the plate. Buon appettito!
2.0 Eggs for 2 people
100.0g Smoked bacon
100.0g Parmesan cheese
200.0g Cream for cooking
200.0g Fettuccine pasta (100 gr each person)

How to make fettuccine alla carbonara

Make Fettuccine Alla Carbonara