The Conversation (0)
Sign Up

Gather and wash your lettuce, tomato, parsley, cucumber, green bell pepper, and green onions.

Dice them all up in a large bowl.

Add 4 spoonfuls olive oil.

Add 2 spoonfuls sumac.

Juice of 1 large lemon

Pinch of salt.

Add 2 spoonfuls white vinegar.

Time to toast your pita bread! Slice in half and drizzle with olive oil. Toast until crispy golden brown.

Mix and enjoy!