Snapguide
STEPS
INGREDIENTS
Pre heat your oven to 200 f

Pre heat your oven to 200 f

Whisk the egg yolks with your flavoring in a small bowl and put aside.

Whisk the egg yolks with your flavoring in a small bowl and put aside.

Now in a larger bowl mix the egg yolks, sugar and butter and put aside.

Now in a larger bowl mix the egg yolks, sugar and butter and put aside.

Now add the flour, baking soda and cream of tartar and mix into a large ball. Then let rest in the fridge for 1 hour or until ready to bake.

Now add the flour, baking soda and cream of tartar and mix into a large ball. Then let rest in the fridge for 1 hour or until ready to bake.

Put on awakening sheet in small walnut sized balls and cook for 8 minutes

Put on awakening sheet in small walnut sized balls and cook for 8 minutes

Done!!!!

If your mixture is to heavy or crumby then add milk, double-cream, creme fresh or if you don't have any, whipped cream. yes I tried it and it works just the same.

  • 2 1/2 cups flour
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar
  • 4 egg yolks
  • Your choice of flavoring
  • 1 2/3 cup butter