How to make egg-stuffed potatos

Make Egg-Stuffed Potatos

80
STEPS
INGREDIENTS

You will need a fully baked potatoes for this recipe , slice a layer right off the top like this , in bake them in the oven or in the microwave .

You will need a fully baked potatoes for this recipe , slice a layer right off the top like this , in bake them in the oven or in the microwave .

You can bake them ahead of time , or right before you need them .

You can bake them ahead of time , or right before you need them .

Take a spoon and gently scoop out the inside .

Take a spoon and gently scoop out the inside .

Now add some cheese , you can be creative ;cheddar is always a great pick .

Now add some cheese , you can be creative ;cheddar is always a great pick .

Choose any fillings you like ; i'm going for a beef bacon .

Choose any fillings you like ; i'm going for a beef bacon .

Fill it up about 3/4 full , and then crack an egg right on top .

Fill it up about 3/4 full , and then crack an egg right on top .

Sprinkle on a little more salt and pepper .

Sprinkle on a little more salt and pepper .

A few more topping if you want , i' m diing more cheese .

A few more topping if you want , i' m diing more cheese .

And some green onions .

And some green onions .

And more beef bacon :)

And more beef bacon :)

Pop the potatoes in the oven and bake for about 20-25 minutes .

Pop the potatoes in the oven and bake for about 20-25 minutes .

Serve them ,, its so delicious .

Serve them ,, its so delicious .

  • 3.0 Potato
  • 3.0 Eggs
  • 1/2tsp Salt
  • 1.0tsp Pepper
  • 100.0g Cheddar cheese
  • 100.0g Beef Bacon
  • 2.0Tbsp Green onion