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STEPS
INGREDIENTS
Cut and prepare all ingredients. Then combine and put into a large pot. Add the 7 cups water. Bring to a boil.
Bring to a boil. Then reduce to low heat for 30 mins.
After 30 mins let it cool down.
You need a large bowl.
You'll also need a strainer and cheese cloth.
Your vegetable broth is done.
- 0.0c Carrots (diced)
- 0.0c Peas
- 0.0c Mushrooms (diced)
- 0.0c Red onion (sliced)
- 0.0c Zucchini
- 4.0 Garlic cloves (diced)
- 1.0tsp Basil
- 0.0tsp Dill
- 1.0tsp Salt
- 0.0tsp Cayenne pepper
- 7.0c Water
- 2.0 Celery sticks