Snapguide

How to make easy spring rolls

This guide includes making the wrappers... I am sorry if details are a bit sketchy, but i was done before i had the idea to make the guide and only used photos i took to show a friend later!

39
STEPS
INGREDIENTS
These are chopped vegetables and hot dog. The batter for the wrappers is in d bowl consisting flour, water and salt. It is runny but thick enough to slightly coat a spoon...

These are chopped vegetables and hot dog. The batter for the wrappers is in d bowl consisting flour, water and salt. It is runny but thick enough to slightly coat a spoon...

MAKE THE FILLING:Stir fry the chopped vegetables, onions  and hotdogs in some vegetable oil. Add spices to taste.

MAKE THE FILLING:Stir fry the chopped vegetables, onions and hotdogs in some vegetable oil. Add spices to taste.

MAKING THE WRAPPERS: using a nonstick pan nd low heat,pour batter(about 1 dishing spoon) and spread around d pan by tilting slightly. Turn d wrapper to other side when edges begin to curl up. (30s)

MAKING THE WRAPPERS: using a nonstick pan nd low heat,pour batter(about 1 dishing spoon) and spread around d pan by tilting slightly. Turn d wrapper to other side when edges begin to curl up. (30s)

WRAP THE FILLING IN THE WRAPPERS: scoop a tablespoon of filling into a wrap. Fold as you desire, make sure to seal properly.

WRAP THE FILLING IN THE WRAPPERS: scoop a tablespoon of filling into a wrap. Fold as you desire, make sure to seal properly.

FRY THE WRAPPED SPRING ROLLS: deep fry them till they are brown or golden brown... Depends on your taste really! READY TO SERVE!!!!

  • 2.0c All purpose flour
  • 2.0c Water
  • 1.0tsp Salt
  • Above supplies for the spring roll wrappers
  • Filling.....
  • Chopped hot dogs
  • Shredded carrots, green pepper, onions and cabbage
  • Spices
  • Vegetable oil
  • A NON STICK FRYING PAN