How to make easy lemon pasta (serves 1)

Make Easy Lemon Pasta (Serves 1)

33
STEPS
INGREDIENTS

Boil and salt the water and add the pasta

Boil and salt the water and add the pasta

Whisk the egg yolk and a small amount of cream together, add lemon juice to taste and whisk again

Whisk the egg yolk and a small amount of cream together, add lemon juice to taste and whisk again

When the pasta is ready, drain and pour over the sauce. Combine well

When the pasta is ready, drain and pour over the sauce. Combine well

Serve with a grating of Parmesan and sprinkling of coriander.

  • 100g pasta
  • 1 egg yolk
  • Tblspn cream (or cream substitute)
  • Lemon juice
  • Parmesan
  • Coriander