Snapguide

How to make easy crockpot chili

Make easy chili in the crockpot!

3
STEPS
INGREDIENTS
Gather all supplies

Gather all supplies

Dice onion into small/medium pieces

Dice onion into small/medium pieces

Drain any fluid from your kidney beans as well as diced tomatoes.

Drain any fluid from your kidney beans as well as diced tomatoes.

Start cooking your ground beef

Start cooking your ground beef

Cook until light brown, it's ok to have a little pink as it will finish cooking in the crockpot.

Cook until light brown, it's ok to have a little pink as it will finish cooking in the crockpot.

Add your browned hamburger, kidney beans, tomatoes and onions into crockpot.

Add your browned hamburger, kidney beans, tomatoes and onions into crockpot.

Add minced garlic (I used about a tbsp, you can use more or less depending on how much you like garlic)

Add minced garlic (I used about a tbsp, you can use more or less depending on how much you like garlic)

Add in contents of your chili mix packet

Add in contents of your chili mix packet

I like to add extra chili powder for more flavor (optional)

I like to add extra chili powder for more flavor (optional)

Add a few dashes of crushed red pepper  flakes and some ground black pepper and mix all ingredients together.

Add a few dashes of crushed red pepper flakes and some ground black pepper and mix all ingredients together.

Set your crockpot on low to cook for 6-8 hours.

Set your crockpot on low to cook for 6-8 hours.

Fast forward 8 hours and this is what you have!

Fast forward 8 hours and this is what you have!

Add a little shredded cheddar cheese if you like!

  • 1.0 Pound ground beef
  • 1.0 Packet chili mix (any brand)
  • 0.0 Large onion
  • 1.0 15.5 oz can dark red kidney beans (drained)
  • 1.0 15.5 oz can diced tomato (drained)
  • Minced garlic to taste
  • Black pepper to taste
  • Crushed red pepper flakes to taste (optional)
  • 1.0Tbsp Chili powder(optional)