How to make easy chocolate truffles

It's candy time! These make easy gifts to add to dessert baskets or just guilty pleasures to have at the house.

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STEPS
INGREDIENTS

Melt your chocolate. You can do this in the microwave or on the stove. Just make sure to stir frequently either way so as not to scorch.

Melt your chocolate. You can do this in the microwave or on the stove. Just make sure to stir frequently either way so as not to scorch.

Add vanilla and sweetened condensed milk to your chocolate and mix well.

Let chill for two hours or more.

Let chill for two hours or more.

Scoop your chocolate with a melon ball scoop into even 1 inch size balls.

Scoop your chocolate with a melon ball scoop into even 1 inch size balls.

They should look like this.

They should look like this.

Roll in cocoa powder and fin. You can always melt almond bark and dip truffles into the chocolate. Just allow yourself time to let set up and harden. If in a pinch, dust with cocoa powder and be done.

  • Cocoa powder
  • 3 cups semisweet chocolate
  • 1 can (14 oz) sweetened condensed milk
  • 1 tbsp vanilla flavoring
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