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How to make easy and yummy cheesecake

This cheesecake the best one I made before it's easy and yummy!

79
STEPS
INGREDIENTS
This is what I use + sugar

This is what I use + sugar

We Crashed the biscuit

We Crashed the biscuit

Put the butter as how much it need ( it must  can make the biscuit  be together but don't make it have so much butter ! )

Put the butter as how much it need ( it must can make the biscuit be together but don't make it have so much butter ! )

Then put the sugare

Then put the sugare

Make the biscuit equal in every space ( then put it in the  fridge)

Make the biscuit equal in every space ( then put it in the fridge)

Put the Philadelphia cream cheese and mix it for 1/2 min

Put the Philadelphia cream cheese and mix it for 1/2 min

Put the kiri cheese and mix it for some second

Put the kiri cheese and mix it for some second

After that put the vanilla and mix it until it get mixed with the cheese

After that put the vanilla and mix it until it get mixed with the cheese

Put the lemon  juice and the orang peel and mix it for some second

Put the lemon juice and the orang peel and mix it for some second

Put the whipping cream with the mix  and mix it in  medium speed for 5 min

Put the whipping cream with the mix and mix it in medium speed for 5 min

And the same for the condensed milk

And the same for the condensed milk

After all that mix it by your hand slowly to be sure it get mix well

After all that mix it by your hand slowly to be sure it get mix well

Put the  Mixture

Put the Mixture

Make a path water for the cheese cake then put it in the Oven for 45 min in  medium fire Then in the fridge at last 3 hr

Make a path water for the cheese cake then put it in the Oven for 45 min in medium fire Then in the fridge at last 3 hr

Here we go so yummy cheesecake is done put what ever you want in the top!

Here we go so yummy cheesecake is done put what ever you want in the top!

  • 400.0g Philadelphia cream cheese
  • 6.0 Prices of kiri cheese
  • 170.0ml Sweetened condensed milk
  • 250.0ml Whipped cream
  • 1/2tsp Vanilla
  • 2.0Tbsp Lemon juice
  • 1.0Tbsp Orange peel
  • 400.0g Crashed Biscuit
  • 2.0Tbsp Brown sugar or white sugar
  • 80.0g Unsalted butter