Snapguide
STEPS
INGREDIENTS
Into the blender goes: 3 whole tomatoes, 1/2 cup kale, fresh garlic, 1 tablespoon sun-dried tomato pesto, 1tsp onion powder, 2tsp Italian herbs, 1cup chicken stock, salt & pepper to taste. Blend 1 min

Into the blender goes: 3 whole tomatoes, 1/2 cup kale, fresh garlic, 1 tablespoon sun-dried tomato pesto, 1tsp onion powder, 2tsp Italian herbs, 1cup chicken stock, salt & pepper to taste. Blend 1 min

Pour into a hot pan and cook for 2-4 minutes

Pour into a hot pan and cook for 2-4 minutes

It's done! Serve over hot pasta and finish with Parmesan cheese

My kids LOVED it....so now I know how to feed them kale;) hope you like it too!

My kids LOVED it....so now I know how to feed them kale;) hope you like it too!

  • Blender, saucepan