Snapguide
STEPS
INGREDIENTS
Ingredients: oats, egg, low fat greek yogurt, fry light (for the pan)

Ingredients: oats, egg, low fat greek yogurt, fry light (for the pan)

Tools: non-stick pan, measuring cups, bowl, tablespoon, fork, spatula

Tools: non-stick pan, measuring cups, bowl, tablespoon, fork, spatula

Mix oats, greek yogurt and egg together until it looks something like this

Mix oats, greek yogurt and egg together until it looks something like this

Heat pan (medium heat). Add the mix with the tablespoon (makes 3 thick pancakes)

Heat pan (medium heat). Add the mix with the tablespoon (makes 3 thick pancakes)

Heat until golden on both sides.

Heat until golden on both sides.

Stack on a plate and serve with maple sirup and fruit (I served mine with pomegranate seeds). Enjoy\ud83d\ude0b

Stack on a plate and serve with maple sirup and fruit (I served mine with pomegranate seeds). Enjoy😋

Serving idea #2: blueberries, greek yoghurt and coconut \ud83d\ude0b

Serving idea #2: blueberries, greek yoghurt and coconut 😋

Seeving idea #3: raspberries and pb2 + have some raspberries in the pancake mix for a fresh taste.

Seeving idea #3: raspberries and pb2 + have some raspberries in the pancake mix for a fresh taste.

Serving idea #4: serve with berries , banana and yoghurt on the side.

Serving idea #4: serve with berries , banana and yoghurt on the side.

  • 0.0c Oats
  • 3.0Tbsp Low fat greek yogurt
  • 1.0 Egg
  • Fry light (for the pan)
  • Fruit to serve
  • 1.0Tbsp Maple sirup to serve