How to make dried apricot jam in 15 minutes

It takes longer to tidy up than to make

216
STEPS
INGREDIENTS

Chop your dried apricots coarsely

Chop your dried apricots coarsely

Add the water and boil for 5-7 minutes

Add the water and boil for 5-7 minutes

Wile the apricots are boiling sterilise your machine washed jars with alcohol

Wile the apricots are boiling sterilise your machine washed jars with alcohol

The apricots have now boiled for 6 minutes and if you like chunks only blitz half if you like it smooth blitz it all.

The apricots have now boiled for 6 minutes and if you like chunks only blitz half if you like it smooth blitz it all.

Add blitz to non blitz. Add lemon juice, and bring to the boil. And you are done.

Add blitz to non blitz. Add lemon juice, and bring to the boil. And you are done.

Pour into your jam jars, and label, believe me you will forget what it is. And cake filled with chilli/mango chutney is to put it nicely an interesting and unforgettable experience.

Pour into your jam jars, and label, believe me you will forget what it is. And cake filled with chilli/mango chutney is to put it nicely an interesting and unforgettable experience.

This is my husbands favourite afternoon tea snack. Just a quick picture and this will be history

  • 500.0g Dried apricot
  • 500.0ml Water
  • 50.0ml Lemon juice