Name: How to make delicious vegetable burger with greek katiki
Ingredients: 5.0 Carrot; 5.0 Zucchini; 1.0 Red sweet pepper ( florinis; Greece); 3.0 Eggs; 1.0c Corn flour; 1.0c Crumbs; 1.0pch Salt; 1.0pch Pepper; 1.0pch Oregano; 2.0Tbsp White vinegar; Garlic (optional); Bread for burgers; Katiki cheese (Greek product); Mustard; Lettuce

STEPS
INGREDIENTS
Gather your ingredients. I would definitely recommend to taste Greek Katiki cheese! Makes a perfect combination with your veggie burger!
Grate the carrots and the zucchinies!
You can optionally add a cup of peas
Add the rest of the ingredients and mix well
With this recipe you can make up to 8 big burger vegetable beefs. Bake at 180 degrees for 30-40 minutes.
Now you have a great option for lunch!
Create your own burger! I chose a light version with Katiki cheese, mustard and lettuce!
Enjoy! Hope you like it!
5.0 Carrot
5.0 Zucchini
1.0 Red sweet pepper ( florinis, Greece)
3.0 Eggs
1.0c Corn flour
1.0c Crumbs
1.0pch Salt
1.0pch Pepper
1.0pch Oregano
2.0Tbsp White vinegar
 Garlic (optional)
 Bread for burgers
 Katiki cheese (Greek product)
 Mustard
 Lettuce

How to make delicious vegetable burger with greek katiki

Make Delicious Vegetable Burger With Greek Katiki