How to make delicious vegetable burger with greek katiki

Make Delicious Vegetable Burger With Greek Katiki

38
STEPS
INGREDIENTS

Gather your ingredients. I would definitely recommend to taste Greek Katiki cheese! Makes a perfect combination with your veggie burger!

Gather your ingredients. I would definitely recommend to taste Greek Katiki cheese! Makes a perfect combination with your veggie burger!

Grate the carrots and the zucchinies!

Grate the carrots and the zucchinies!

You can optionally add a cup of peas

You can optionally add a cup of peas

Add the rest of the ingredients and mix well

Add the rest of the ingredients and mix well

With this recipe you can make up to 8 big burger vegetable beefs. Bake at 180 degrees for 30-40 minutes.

With this recipe you can make up to 8 big burger vegetable beefs. Bake at 180 degrees for 30-40 minutes.

Now you have a great option for lunch!

Now you have a great option for lunch!

Create your own burger! I chose a light version with Katiki cheese, mustard and lettuce!

Create your own burger! I chose a light version with Katiki cheese, mustard and lettuce!

Enjoy! Hope you like it!

  • 5.0 Carrot
  • 5.0 Zucchini
  • 1.0 Red sweet pepper ( florinis, Greece)
  • 3.0 Eggs
  • 1.0c Corn flour
  • 1.0c Crumbs
  • 1.0pch Salt
  • 1.0pch Pepper
  • 1.0pch Oregano
  • 2.0Tbsp White vinegar
  • Garlic (optional)
  • Bread for burgers
  • Katiki cheese (Greek product)
  • Mustard
  • Lettuce
Greece
The Conversation (0)