Snapguide

How to make delicious homemade fish fingers

Make Delicious Homemade Fish Fingers

35
STEPS
INGREDIENTS
Clean the fish properly.,,, ohhh so much meat on the fish.. Perfect\ud83d\ude1a

Clean the fish properly.,,, ohhh so much meat on the fish.. Perfect😚

Add it to a pot of water

Add it to a pot of water

Clean n cut the potatoes into halves n add them along with the fish in the pot of water

Clean n cut the potatoes into halves n add them along with the fish in the pot of water

Let them boil for sometime on medium flame....Trust me leave them alone for 30min

Let them boil for sometime on medium flame....Trust me leave them alone for 30min

Meanwhile chop the onions,fresh coriander leaves and green chilli. Squeeze out juices of two lemons and keep it aside....

Voila....done

Voila....done

Remember I have used 1/2 kg fish meat, so two medium size potato and onions... Bear with me, interesting part are yet to come😝😝

Yeah 30min over and my fishes are soft and tender.....don't worry if the pieces break, hve to mince them anyways

Yeah 30min over and my fishes are soft and tender.....don't worry if the pieces break, hve to mince them anyways

Most crucial step, take quite some time to carefully de bone the fishes... Remove every piece of bone, then mince it

Done \ud83d\udc4c, remember don't mince it in mixer just use hands, trust me tastes better...

Done 👌, remember don't mince it in mixer just use hands, trust me tastes better...

Ya I know potatoes are done too, peel the skin and mash it

Ya I know potatoes are done too, peel the skin and mash it

TADA\ud83d\udc81 tough part is over

TADA💁 tough part is over

Add generous amount of oil in a pan and add chopped onions...

Add generous amount of oil in a pan and add chopped onions...

Add the mashed potatoes.....hmmmm smells awesome

Add the mashed potatoes.....hmmmm smells awesome

Here goes my minced meat....

Here goes my minced meat....

Add turmeric, chilli,cumin,coriander powder. Add garam masala and ginger garlic paste....fry till you get the above colour

Add turmeric, chilli,cumin,coriander powder. Add garam masala and ginger garlic paste....fry till you get the above colour

Put out the flame, add lemon juice and lots of coriander (I added some crazy amount as I love it, you can add according to your taste)....almost done

Put out the flame, add lemon juice and lots of coriander (I added some crazy amount as I love it, you can add according to your taste)....almost done

Roll them in finger shapes, dip in egg and roll them on bread crums....ready

Roll them in finger shapes, dip in egg and roll them on bread crums....ready

  • Fish with lots of meat
  • A pot of water
  • Fresh coriander
  • Lemon
  • Potato
  • Onion
  • Ginger garlic paste
  • Turmeric
  • Red chilli powder
  • Cumin powder
  • Coriander powder
  • Cornstarch
  • Bread crums