How to make delicious and creamy mashed potatoes
Make Delicious and Creamy Mashed Potatoes
44
STEPS
INGREDIENTS

Take some potatoes. I used 12 small potatoes. 6 medium sized potatoes will do.

Wash all potatoes. I used 12 small potatoes. 6 medium sized potatoes will do.

Lay out potatoes on cutting board

Peel the potatoes using small slices with a peeler.

Peeled potato

Peeled potatoes

Slice all peeled potatoes in half


Put peeled, sliced potatoes in a pot

Fill pot with water.

Fill just above potatoes

Put pot on stove on high until boiling

Boiling potatoes

Once at a rolling boil turn down to low or 3 for about 25 mins or until potatoes are soft.

Cover pot

Wait 25 minutes or until potatoes are soft

Pour water out of pot


Add 1/2 cup milk. You add the said amount the first time.

Add 1/4 stick of butter

Melt butter on low on top of potatoes

Serve. Add some gravy and your delicious, creamy mashed potatoes are done. Enjoy.
Like. Follow. Comment any desired guides.
- 12.0 Small potatoes
- 1/2c Milk
- 1/4 A stick of Butter
- 1.0 Potato peeler
Tina Rose
Hey it's tina. Im 14. I love doing crafts and sewing. I hope you enjoy my account. Request any fun things for me to do and i will do them.
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