Snapguide

How to make dark chocolate chip biscotti

Make Dark Chocolate Chip Biscotti

11
STEPS
INGREDIENTS
Preheat oven to 350* f. In a small bowl, whisk together the flour and baking powder - set aside.

Preheat oven to 350* f. In a small bowl, whisk together the flour and baking powder - set aside.

In a large bowl, whisk together the canola oil and sugar until well combined.

In a large bowl, whisk together the canola oil and sugar until well combined.

Add 4 eggs and beat very well.

Add 4 eggs and beat very well.

Add vanilla extract to the egg/oil/sugar mixture and beat until well combined.

Add vanilla extract to the egg/oil/sugar mixture and beat until well combined.

Add the dry ingredients (1/2 at a time) - the mixture gets VERY thick and sticky, so you'll need to switch from a whisk to a spoon or rubber spatula.

Add the dry ingredients (1/2 at a time) - the mixture gets VERY thick and sticky, so you'll need to switch from a whisk to a spoon or rubber spatula.

This is what your dough will look like!

This is what your dough will look like!

Add the chocolate chips and stir until just combined.

Add the chocolate chips and stir until just combined.

Pour batter onto a lined baking sheet (I used a large spoon to scoop and spread out evenly) and decorate the top with a few more chocolate chips. (Use a large baking sheet- it gets HUGE!)

Pour batter onto a lined baking sheet (I used a large spoon to scoop and spread out evenly) and decorate the top with a few more chocolate chips. (Use a large baking sheet- it gets HUGE!)

Bake for 20-25 minutes or until light brown and puffy! Remove from oven and let cool for 10 minutes.

Bake for 20-25 minutes or until light brown and puffy! Remove from oven and let cool for 10 minutes.

After 10 minutes, cut your biscotti into slices (however large you prefer) - I like to use a pizza cutter for this step!

After 10 minutes, cut your biscotti into slices (however large you prefer) - I like to use a pizza cutter for this step!

Turn the slices on their sides and pop back into the oven for 7 minutes.  Remove from oven and turn over and bake for 7 more minutes!

Turn the slices on their sides and pop back into the oven for 7 minutes. Remove from oven and turn over and bake for 7 more minutes!

Let cool completely and enjoy with a hot cup of coffee! :) Feel free to add any kind of nuts or dried fruit or other chip flavors! This is a very versatile recipe.

Let cool completely and enjoy with a hot cup of coffee! :) Feel free to add any kind of nuts or dried fruit or other chip flavors! This is a very versatile recipe.

Yum!

Yum!

  • 3 cups flour
  • 1 TBSP baking powder
  • 1/2 cup canola oil
  • 1 cup sugar
  • 4 eggs
  • 1 tsp vanilla extract
  • 3/4 cup dark chocolate chips