How to make cute and healthy tea cakes

Make Cute and Healthy Tea Cakes

25
STEPS
INGREDIENTS

Ingredients: almond flour, maple sirup, chocolate (white and dark), egg, oat milk

Ingredients: almond flour, maple sirup, chocolate (white and dark), egg, oat milk

Cooking spray if you use baking tins

Cooking spray if you use baking tins

Tools: bowl, tablespoon, tins (I used 8 tins: 4 with white chocolate and 4 with dark chocolate).

Tools: bowl, tablespoon, tins (I used 8 tins: 4 with white chocolate and 4 with dark chocolate).

Mix dry Ingredients together with maple sirup, egg and oat milk.

Mix dry Ingredients together with maple sirup, egg and oat milk.

Spilt the dough in two parts. Mix one part with white chocolate and the other with dark (you can mix everything together if you want to as well). Spray with cooking spray and put into baking tins

Spilt the dough in two parts. Mix one part with white chocolate and the other with dark (you can mix everything together if you want to as well). Spray with cooking spray and put into baking tins

Cook for 10-15 mins on 175 degrees celcius/until golden. Enjoy😋

  • 10.0Tbsp Almond flour
  • 3.0Tbsp Maple syrup
  • 2.0Tbsp Oat milk/soy milk
  • 4.0 Pieces of chopped dark chocolate
  • 4.0 Pieces of chopped white chocolate
  • 1.0 Egg
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