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How to make cupcake with cheese and olive

I found this recipe today, wanted to try it and loved it! It took me 15 minutes to make the mixture, hope you like it!👌☺️

5
STEPS
INGREDIENTS
These are the ingredients\u261d\ufe0f\u261d\ufe0f\u261d\ufe0f

These are the ingredients☝️☝️☝️

Put all them in a large bowl and mix them (except flour).\ud83c\udf72

Put all them in a large bowl and mix them (except flour).🍲

Then, add the flour.\ud83c\udf5a You will have a dense mixture.

Then, add the flour.🍚 You will have a dense mixture.

Place the cupcake moulds into a tray. If you want you can put some oil into the moulds.

Place the cupcake moulds into a tray. If you want you can put some oil into the moulds.

Now you can fill the cupcake moulds.\ud83d\udc4d

Now you can fill the cupcake moulds.👍

These are done!\ud83d\udc4c

These are done!👌

Put the tray into the oven and bake the cupcakes  30-40 minutes at 160 degrees.\ud83d\udd25

Put the tray into the oven and bake the cupcakes 30-40 minutes at 160 degrees.🔥

You can serve it with cream cheese. Enjoy it, bon appétit!💃☺️

  • 3 eggs
  • 1 glass of vegetable oil
  • 1 glass of mashed cheese
  • 3 glasses of flour
  • 1 teaspoon of baking powder
  • 1/2 lemon juice
  • 1/2 bunch of dill
  • Olives
  • 1 glass of yogurt