How to make croutons

Make Croutons

26
STEPS
INGREDIENTS

1. Choose a loaf of crusty bread. It can even be a little stale!

1. Choose a loaf of crusty bread. It can even be a little stale!

2. Tear bread into 1 1/2- to 2-inch pieces.

2. Tear bread into 1 1/2- to 2-inch pieces.

3. Arrange in a single layer on a rimmed baking sheet.

3. Arrange in a single layer on a rimmed baking sheet.

Bake in a 350\u00b0F oven for 12 to 15 minutes until crisp and golden brown.

Bake in a 350°F oven for 12 to 15 minutes until crisp and golden brown.

  • 1.0 Loaf of Bread
New York, NY
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