Name: How to make croque monsieur
Ingredients: 2.0Tbsp Butter; 2.0Tbsp Flour; 1.0c Milk; 1/2c Gruyere Cheese shredded; 1/2c Parmesan Cheese shredded; pinch of salt; pepper; and nutmeg; ham slices; French bread; Dijon mustard

STEPS
INGREDIENTS
Ingredients
Melt butter over medium heat.
Once butter starts to bubble, add flour an stir.
Until smooth
Add 1/2 cup milk and whisk
Until thick
Away from flame Season with salt pepper and nutmeg
Slowly add cheese and stir
Form sandwich
Dijon Mustard
Toast on skillet
Place in  broiler
Pour bechamel on top.
Place in oven
Bake until brown.
Serve!
2.0Tbsp Butter
2.0Tbsp Flour
1.0c Milk
1/2c Gruyere Cheese shredded 
1/2c Parmesan Cheese shredded 
 pinch of salt, pepper, and nutmeg 
 ham slices 
 French bread
 Dijon mustard

How to make croque monsieur

Make Croque Monsieur