How to make crockpot tater tot casserole

Make Crockpot Tater Tot Casserole

110
STEPS
INGREDIENTS

Spray your crockpot with nonstick cooking spray. If you use a liner like me, spray the liner.

Spray your crockpot with nonstick cooking spray. If you use a liner like me, spray the liner.

Melt butter.

Melt butter.

Open the cream of chicken soup.

Open the cream of chicken soup.

Mix the soup and butter together.

Mix the soup and butter together.

Add milk and stir.

Add milk and stir.

Add onion flakes. Stir.

Add onion flakes. Stir.

Add cheese. Stir.

Add cheese. Stir.

Sprinkle with black pepper.

Sprinkle with black pepper.

Measure one cup of corn flakes.

Measure one cup of corn flakes.

Pour into a ziplock bag and crush flakes using the back of your measuring cup.

Pour into a ziplock bag and crush flakes using the back of your measuring cup.

Stir flakes into mixture.

Stir flakes into mixture.

Add frozen tater tots to crockpot. Pour sauce on top of tater tots.

Add frozen tater tots to crockpot. Pour sauce on top of tater tots.

It will look like this.

It will look like this.

Measure and crush another cup of corn flakes.

Measure and crush another cup of corn flakes.

Spread flakes on top of tater tot mixture.

Spread flakes on top of tater tot mixture.

Cover crockpot and cook on high for 3-4 hours until top is browned.

Cover crockpot and cook on high for 3-4 hours until top is browned.

It should look like this when it is done.

It should look like this when it is done.

Serve and enjoy!

  • 1.0 16oz. Package frozen tater tots
  • 1/2c Butter, Melted
  • 1/4c Dried onion flakes
  • 1/2c Milk
  • 1.0 Can condensed cream of chicken soup
  • 2.0c Corn Flakes, divided
  • 1/2c Shredded cheddar cheese
  • Black pepper
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