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How to make crispy bacon cream pasta shells with peas
Make Crispy Bacon Cream Pasta Shells With Peas
7
STEPS
INGREDIENTS
Meanwhile bacon is cooking put on your pasta bring to boil the simmer until cooked I used 3/4 bag
And this !
Add half bag frozen peas and turn heat to medium and cook for 2-3 mins
And in chopped mint
Add grated cheese
Grate the zest of the lemon and put in bacon mix then squeeze half lemon juice in too
Add half of the cream
- Pack smokey bacon
- 1 lemon
- Pack of pasta shells
- Pack of fresh mint
- Double or single cream
- Grated cheddar cheese
- Half bag of frozen peas
- Knob of butter
- Tablespoon of veg oil
- Salt n pepper to taste