How to make crepes with orange bananas

Crepes with caramelized bananas and orange juice

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Gather ingredients

Gather ingredients

After whisking you may see lumps.

After whisking you may see lumps.

So strain the mixture and let stand for about 20 mins.

So strain the mixture and let stand for about 20 mins.

Meanwhile Gather ingredients for the sauce

Meanwhile Gather ingredients for the sauce

Melt butter and add sugar

Melt butter and add sugar

Then add the lemon and orange juice, lemon zest, and the bananas. Let cook for about 5-6 mins

Then add the lemon and orange juice, lemon zest, and the bananas. Let cook for about 5-6 mins

Until you achieve this reduced sauce

Until you achieve this reduced sauce

Next add butter to your pan, i like to use pam

Next add butter to your pan, i like to use pam

Pour 1/3 rd cup of crepe mixture in the center and rotate the pan to get a round shape

Pour 1/3 rd cup of crepe mixture in the center and rotate the pan to get a round shape

Add some bananas in the middle and fold

Add some bananas in the middle and fold

Dust the crepes with confectioners sugar and enjoy with the orange caramel sauce

  • 1/2c Flour
  • 1.0c Milk
  • 1.0pch Salt
  • 1.0Tbsp Melted butter
  • 2.0 Eggs
  • For the sauce
  • 1/2c Orange juice
  • 1/2 Lemon juice
  • 1.0tsp Lemon zest
  • 1.0pch Cinnamon
  • 1.0Tbsp Sugar
  • 1.0Tbsp Banana
  • 1.0Tbsp Butter
New York, New York
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