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How to make crawfish bread

Make Crawfish Bread

123
STEPS
INGREDIENTS

Important ingredients

Important ingredients

Melt a half stick of butter

Melt a half stick of butter

Add chopped garlic

Add chopped garlic

Add your diced tomatoes

Add your diced tomatoes

Add your crawfish

Add your crawfish

Only simmer it for a minute unless you want gum flavored crawfish

Only simmer it for a minute unless you want gum flavored crawfish

Put about 1/2 cup of mayo in a bowl. For a healthier option , you may use sour cream.

Put about 1/2 cup of mayo in a bowl. For a healthier option , you may use sour cream.

Add your parsley

Add your parsley

Add that to the crawfish mixture

Add that to the crawfish mixture

Mix it

Mix it

Baguette \ud83c\uddeb\ud83c\uddf7\ud83c\uddeb\ud83c\uddf7

Baguette 🇫🇷🇫🇷

I cut my baguette into buy You make even smaller sizes if you want want

I cut my baguette into buy You make even smaller sizes if you want want

Then \ud83d\udd2a

Then 🔪

Put it in a baking dish, brush with olive oil

Put it in a baking dish, brush with olive oil

Then put your crawfish on it. Heat the oven 350 degrees

Then put your crawfish on it. Heat the oven 350 degrees

Then voila! .  This was delicious

Then voila! . This was delicious

  • Crawfish tails
  • Tomatoe
  • Garlic gloves
  • Mayonaise
  • Olive oil
  • Parsley
  • Butter
  • French baguette