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How to make crab rangoon aka crab puffs

Easy Chinese appetizer you can make at home.

71
STEPS
INGREDIENTS
Gather all your ingredients. You need to shredded your crab stick.

Gather all your ingredients. You need to shredded your crab stick.

Add cream cheese and salt & pepper in the bowl. Mix everything well.

Add cream cheese and salt & pepper in the bowl. Mix everything well.

Add soy sauce, onion, and cilantro. Also, in other bowl, beat your egg.

Add soy sauce, onion, and cilantro. Also, in other bowl, beat your egg.

Deep fry it and serve it while it's hot 😄 enjoy!

  • 1.0 Package of crab stick
  • 1.0 Wonton wrap
  • 1.0 Package of cream cheese
  • 1/2 Onion
  • 1/2c Cilantro
  • 1.0Tbsp Soy sauce
  • 1.0pch Salt & pepper
  • 1.0 Egg (beaten)