How to make crab rangoon aka crab puffs

Name: How to make crab rangoon aka crab puffs
Ingredients: 1.0 Package of crab stick; 1.0 Wonton wrap; 1.0 Package of cream cheese; 0.0 Onion; 0.0c Cilantro; 1.0Tbsp Soy sauce; 1.0pch Salt & pepper; 1.0 Egg (beaten)

Easy Chinese appetizer you can make at home.

    
STEPS
INGREDIENTS

Gather all your ingredients. You need to shredded your crab stick.
Add cream cheese and salt & pepper in the bowl. Mix everything well.
Add soy sauce, onion, and cilantro. Also, in other bowl, beat your egg.
Deep fry it and serve it while it's hot 😄 enjoy!

1.0 Package of crab stick
1.0 Wonton wrap
1.0 Package of cream cheese
0.0 Onion
0.0c Cilantro
1.0Tbsp Soy sauce
1.0pch Salt & pepper
1.0 Egg (beaten)

Bellevue, Washington