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Soak corn in water for about 30 minutes

Butter, cilantro and lime

Put corn on grill for about 30 minutes. Husk will get toasted when done.

3 tablespoon of butter

Finely chop jalapeño


Melt butter

Add jalapeño

Zest lime

Add lime zest to butter


Squeeze lime in butter

Finely chop cilantro add to butter



Pour butter mixture over corn and serve