How to make cinnamon roll waffles

Make Cinnamon Roll Waffles

159
STEPS
INGREDIENTS
Gather your ingredients.

Gather your ingredients.

Heat your waffle maker. Spray with nonstick cooking spray.

Heat your waffle maker. Spray with nonstick cooking spray.

Remove cinnamon rolls from can and place one in the center of your waffle maker.

Remove cinnamon rolls from can and place one in the center of your waffle maker.

Cook for 3-4 minutes, or until waffle is golden brown. Repeat with all the cinnamon rolls.

Cook for 3-4 minutes, or until waffle is golden brown. Repeat with all the cinnamon rolls.

For your cream cheese glaze, mix together cinnamon roll icing and powdered sugar in a bowl.

For your cream cheese glaze, mix together cinnamon roll icing and powdered sugar in a bowl.

Stir in milk.

Stir in milk.

Stir in vanilla until mixture is smooth.

Stir in vanilla until mixture is smooth.

Serve icing over your hot cinnamon roll waffles!

Serve icing over your hot cinnamon roll waffles!

Enjoy! Recipe inspired by: http://www.pillsbury.com/recipes/cinnamon-roll-waffles-with-cream-cheese-glaze/42d0b4cb-56f9-47cc-a9d2-d5c3675e7d57

  • 1.0 can of Pillsbury Grands cinnamon rolls
  • 1.0c powdered sugar
  • 3.0Tbsp milk
  • 1.0tsp vanilla