Snapguide
STEPS
INGREDIENTS

Cream butter and sugar

Cream butter and sugar

Until creamy

Until creamy

Add yolks

Add yolks

Add vanilla

Add vanilla

Add flour

Add flour

Mix until it forms a big ball

Mix until it forms a big ball

Wrap with plastic

Wrap with plastic

Chill 1-2 hr

Chill 1-2 hr

Roll

Roll

Cut

Cut

Turn on Christmas music

Turn on Christmas music

Bake 375 F , 14 min

Bake 375 F , 14 min

Prepare fondant of your color choices

Prepare fondant of your color choices

Roll and cut with the same cookie cutter

Roll and cut with the same cookie cutter

Brush cookie with little water to make fondant stick well. Then patch the matching fondant on the cookie.

Brush cookie with little water to make fondant stick well. Then patch the matching fondant on the cookie.

Merry Christmas and happy holiday.🎄🎄🎄🎄

  • 1.0 Stick of Butter
  • 0.0c Sugar
  • 2.0c Flour
  • 3.0c Yolk
  • 0.0tsp Salt
  • 0.0tsp Vanilla