STEPS
INGREDIENTS
Take chocolate chips semi sweetened or sweetened, light or dark. Any you prefer.
Or chocolate bar. Take chips or bar both. You just have to melt chocolate with butter.
Melt chocolate with butter in a pan
Crack 5 eggs in a deep bowl n whisk
Add sugar to the eggs. Brown sugar is preferable but I ran out of it so had to use white
Add brown flour to the batter
Mix whisk or beat. Whatever is handy n easy for you
Melted chocolate with butter. Cool it down before adding it to the batter
Fold it in the egg sugar n flour batter
Folding, incorporating
Pour it in a baking tin/pan. Don't forget to grease the pan with oil/butter
Top it off with almond flakes. This is optional so suit yourselves. Pop the pan in the oven for 40-50 min. Check with a fork before taking it out of the oven if it's cooked properly. 50min does it
Taken out of oven
Served. Garnish or serve with any berry sauce or compote or coulis. Goes great with whipped cream or ice cream too. Bon apetite!
- 135.0g Butter
- 300.0g Sweetened chocolate
- 5.0 Eggs
- 1/2c Sugar
- 1.0c Brown flour
- 2.0Tbsp Milk
- Flaked almonds(optional)
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