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How to make chocolate cupcakes with butter cream frosting

Make Chocolate Cupcakes With Butter Cream Frosting

7
STEPS
INGREDIENTS

Finished product

Finished product

  • 1 1/3 cups all purpose flour
  • 1/4 tsp bakimg soda
  • 2tsp baking powder
  • 3/4 cups unsweeten cocoa powder
  • 1/8 tsp salt
  • 3 TBSP butter
  • 1 1/2 cups white sugar
  • 2 eggs
  • 3/4 tsp vanilla extract
  • 1 cup of milk
  • 3 cups of confectioners' sugar
  • 1 cup of butter
  • 1 tsp of vanilla extract
  • 2 TBSP whipping cream