Preheat oven to 375 degrees.
Mix flour, baking soda, and salt in a small bowl.
Beat butter, granulated sugar, brown sugar, and vanilla extract in a large mixer bowl until creamy.
Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture.
A good tip is too use two spoons and get a spoon full of cookie dough and then you put it on your pan.
Cook for 9-11 or until golden brown.
- 2 1/4 cups all purpose flour
- 1 tsp. baking soda
- 1 tsp. salt
- 1 cup (2 sticks) butter, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 tsp. vanilla extract
- 2 large eggs
- 2 cups chocolate morsels (any brand)