How to make chocolate chip cookies

Make Chocolate Chip Cookies

67
STEPS
INGREDIENTS

Preheat oven to 375 degrees.

Preheat oven to 375 degrees.

Mix flour, baking soda, and salt in a small bowl.

Mix flour, baking soda, and salt in a small bowl.

Beat butter, granulated sugar, brown sugar, and vanilla extract in a large mixer bowl until creamy.

Beat butter, granulated sugar, brown sugar, and vanilla extract in a large mixer bowl until creamy.

Add eggs, one at a time, beating well after each addition. Gradually beat in flour mixture.

A good tip is too use two spoons and get a spoon full of cookie dough and then you put it on your pan.

A good tip is too use two spoons and get a spoon full of cookie dough and then you put it on your pan.

Cook for 9-11 or until golden brown.

Cook for 9-11 or until golden brown.

Enjoy!!!!:)

Enjoy!!!!:)

  • 2 1/4 cups all purpose flour
  • 1 tsp. baking soda
  • 1 tsp. salt
  • 1 cup (2 sticks) butter, softened
  • 3/4 cup granulated sugar
  • 3/4 cup packed brown sugar
  • 1 tsp. vanilla extract
  • 2 large eggs
  • 2 cups chocolate morsels (any brand)
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