Snapguide
STEPS
INGREDIENTS
1) Make sure you have all the supplies.

1) Make sure you have all the supplies.

2) Preheat your oven to 375 degrees

2) Preheat your oven to 375 degrees

3) In a bowl , cream together the butter and both sugars.

3) In a bowl , cream together the butter and both sugars.

4)Add the eggs and vanilla and mix together until all creamy and combined.

4)Add the eggs and vanilla and mix together until all creamy and combined.

5) Scrape down the sides of the bowl to make sure everything is mixed well.

5) Scrape down the sides of the bowl to make sure everything is mixed well.

6)Add the dry ingredients and mix just to combine.

6)Add the dry ingredients and mix just to combine.

9) Drop the cookie dough 2 inches apart onto an ungreased baking sheet

9) Drop the cookie dough 2 inches apart onto an ungreased baking sheet

10) Bake for 10 to 12 minutes,

10) Bake for 10 to 12 minutes,

11) Cool for 5 minutes on the baking sheet then remove onto wire rack and cool completely.

11) Cool for 5 minutes on the baking sheet then remove onto wire rack and cool completely.

  • 2 1/4 cups of All Purpose Flour
  • 1 tsp Salt
  • 1 tsp Baking Soda
  • 2 eggs
  • 3/4 cups of unsalted room temperature Butter
  • 3/4 cups of Granulated Sugar
  • 3/4 cup of Brown Sugar
  • 2 cups of Semisweet chocolate chips