First things first, preheat your oven to 375.
Take the flour, baking powder and salt and put those ingredients into one mixing bowl. Use your mixer and begin to mix.
Take one cup of butter (2 sticks) or margarine and put into a mug. (Do not use a plastic cup or the plastic might melt) Put the mug into the microwave and heat the butter for 20 seconds.
Take your butter, granulated sugar, brown sugar and vanilla extract and put those ingredients into one mixing bowl. Begin to mix using your mixer.
After you mix the butter, granulated sugar, brown sugar and vanilla extract crack your two large eggs. Put the two large eggs into the same bowl as step five. Using your mixer mix.
Take the first mixing bowl with the flour, baking soda and salt. Use the mixer and gradually beat in the flour mixture with the butter, granulated sugar, brown sugar and vanilla extract mixing bowl.
Time to open up your Nestle Toll House Semi-Sweet chocolate chips. Throw the chocolate chips in.
With your hands mix the cookie dough and the chocolate chips together.
Filling the cookie scooper with chocolate chip cookie dough, put your cookie dough "balls" on the cookie pan. (Do not spray the pan)
Take your oven mitts and put the cookies inside of the oven.
Set your oven for 10 minutes and wait until you hear your oven go off.
It's time to take the cookies out of the oven! Take a hot pad and set it on the counter, using oven mitts take your cookies out of the oven. Set the cookie pan on the hot pad.
Using a spatula take your cookies off of the cookie pan and set them onto the wax paper. Let cool for five minutes before putting them into a plastic container. They're finished!
- 2 1/4 cups all-purpose flour
- 1 tsp. baking powder
- 1 tsp. salt
- 1 cup (2 sticks) butter or margarine, softened
- 3/4 cup granulated sugar
- 3/4 cup packed brown sugar
- 1 tsp. vanilla extract
- 2 large eggs
- 2 cups Nestle Toll House semi-sweet chocolate chip
- Cookie pan
- Wax paper to let cookies cool
- Two mixing bowls
- Measuring cups
- Measuring spoons
- Cookie scooper (optional)
- Oven mitts
- Hot pad
- Plastic containers to store your cookies in