Snapguide
STEPS
INGREDIENTS
Preheat oven to 375

Preheat oven to 375

This is your bowl for the dry ingredients.

This is your bowl for the dry ingredients.

This is the bowl for your wet ingredients.

This is the bowl for your wet ingredients.

one tbs of salt.

one tbs of salt.

One tbs of baking soda.

One tbs of baking soda.

One cup of flour. Then add another cup of flour them another 1/4 cup.

One cup of flour. Then add another cup of flour them another 1/4 cup.

Then mix the flour and baking soda, and salt

Then mix the flour and baking soda, and salt

One cup of crisco or one stick.

One cup of crisco or one stick.

3/4 cup of sugar

3/4 cup of sugar

3/4 cup of brown sugar. Make sure to pack the brown sugar

3/4 cup of brown sugar. Make sure to pack the brown sugar

One tbs of vanilla extract.

One tbs of vanilla extract.

Add two large eggs

Add two large eggs

Then mix all the wet ingredients together.

Then mix all the wet ingredients together.

Then gradually add the dry ingredients together make into thirds.

Then gradually add the dry ingredients together make into thirds.

Then put in how many chocolate chips that u want

Then put in how many chocolate chips that u want

This your end result when u mix the dry ingredients together, and wet ingredients and chocolate chips.

This your end result when u mix the dry ingredients together, and wet ingredients and chocolate chips.

Make sure to roll the dough into balls to bake the cookies. This recipe should make about 40 cookies!

Make sure to roll the dough into balls to bake the cookies. This recipe should make about 40 cookies!

These cook for 10 minutes. Make sure to rotate them at 5 minutes

These cook for 10 minutes. Make sure to rotate them at 5 minutes

This is your finale product!! Enjoy!!!!

The creator of this guide has not included ingredients